|Soltam Pressure Cooker 8L|
After what seemed like a never-ending and downright abusive summer, winter stormed into town yesterday morning. In the afternoon I was simmering black-eyed peas and thinking about broaching the pressure cooker subject again, when my husband came out and said, "You can buy a pressure cooker."
I've determined I want an 8 qt pressure cooker, if I can afford it, but I'm not sure which one. Do you have any experience with old fashion or modern pressure cookers? Do you have any cookbooks you can't live without?
UPDATE: I've done a lot of internet research and checked out some local pressure cookers. I just determined that the Israeli brand, Soltam, may be the same as Fagor (but $50 more). I'm currently waiting for my books to arrive before I commit to a purchase. But my current leader is this Fagor set on Amazon: